Pies!
Pecan, pumpkin & cocoa-nut.
A Quest for the Perfect BBQ Sauce
About Your Host
- The Saucier
- Memphis, TN, United States
- The Saucier is not a professional chef, nor has he been trained in any of the culinary arts. He is simply an enthusiastic young man with a sixth grade education and an abiding love for BBQ.
3 comments:
They look great! As long as there's no coconut.
No pies for you!
holy crap. i am packing my bags now. wait for me.
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